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• Eating Seafood Offers Greater Nutrition at Lower Rate of Greenhouse Gas Emissions: Dal Study

  Tyedmers, P. H.

  9/12/22

  1 élément de Couverture média

  Management

  Presse/Média: Research

• Eating seafood is about as climate-friendly as eating plants, study finds. Here’s why

  Tyedmers, P. H.

  3/8/22

  1 élément de Couverture média

  Management

  Presse/Média: Research

• Dalhousie University: Replacing Meat with Seafood Could Mean More Nutritious and Climate Friendly Diets

  Tyedmers, P. H.

  9/9/22

  1 élément de Couverture média

  Management

  Presse/Média: Research

• Dalhousie University: First Assessment of Its Kind Shows Environmental Impact of Full Range of Aquatic Foods

  Tyedmers, P. H.

  9/16/21

  1 élément de Couverture média

  Management

  Presse/Média: Research

• Chippy tea can save us

  Tyedmers, P. H.

  9/9/22

  1 élément de Couverture média

  Management

  Presse/Média: Research

• Canadians Outraged by Dairy Industry's Use of Palm Oil in Cattle Feed

  Tyedmers, P. H.

  2/24/21

  1 élément de Couverture média

  Management

  Presse/Média: Research

• Boosting sustainability and combating world hunger using protein from CO2-munching bacteria

  Tyedmers, P. H.

  3/19/20

  1 élément de Couverture média

  Management

  Presse/Média: Research