Project Details
Description
aquaculture nutrition finfish shellfish seafood food production omega-3 fatty acids sustainability
Status | Active |
---|---|
Effective start/end date | 1/1/22 → … |
ASJC Scopus Subject Areas
- Aquatic Science
- Physics and Astronomy(all)
- Chemistry(all)
- Agricultural and Biological Sciences(all)
- Engineering(all)
- Management of Technology and Innovation