Project Details
| Status | Active |
|---|---|
| Effective start/end date | 1/1/09 → … |
Funding
- Social Sciences and Humanities Research Council of Canada: US$64,683.00
ASJC Scopus Subject Areas
- Marketing
- Business, Management and Accounting (miscellaneous)
Effect of perceived proximity on perception and avoidance of health risks in the context of food contamination
- Carvalho, Sergio W. (PI)
- Sivaramakrishnan, Subramanian (CoPI)
Project: Research project