A study of the effect of absorbed water on the Tg of a poly(amideimide) using DMA and DSC

John A. Hiltz, Irvin A. Keough

Research output: Contribution to journalArticlepeer-review

11 Citations (Scopus)

Abstract

The absorption by and diffusion of water in a commercially available poly(amideimide), Torlon® 4203, and the dependence of the glass transition temperature (Tg) of this polymer on the weight % absorbed water have been investigated. Diffusion studies indicated that the activation energy for the diffusion process of water in this poly(amideimide) was 44.2 kJ mol-1 and that the permeability index was 1.17 × 10-5 m2 s-1. The diffusion coefficient was found to increase from 1.79 × 10-13 m2 s-1 at 303 K to 8.94 × 10-13 m2 s-1 at 333 K. The Tg of the polymer, as determined from dynamic mechanical analysis (DMA), was found to decrease monotonically from 568 to 477 K as the weight % absorbed water in the polymer was increased from 0% to 4.25%. Linear least-squares analysis of the data indicated that the relationship between Tg and weight % absorbed water (W%Aw) was given by Tg = 576.4 - 22.0 W%AW (r2 = 0.990). Tg studies using differential scanning calorimetry (DSC) indicated that the diffusion of water from the sample had a major effect on correlations between Tg and % absorbed water. That is, at low heating rates absorbed water diffused from the sample before the sample was heated to the glass transition temperature and therefore the measured Tg was similar to that for a dry sample. The effect of absorbed water on the dimensional stability of this polymer when heated rapidly to temperatures in the vicinity of the glass transition temperature is also discussed.

Original languageEnglish
Pages (from-to)151-162
Number of pages12
JournalThermochimica Acta
Volume212
Issue numberC
DOIs
Publication statusPublished - Dec 21 1992
Externally publishedYes

ASJC Scopus Subject Areas

  • Instrumentation
  • Condensed Matter Physics
  • Physical and Theoretical Chemistry

Fingerprint

Dive into the research topics of 'A study of the effect of absorbed water on the Tg of a poly(amideimide) using DMA and DSC'. Together they form a unique fingerprint.

Cite this