Abstract
The rat mesenteric vascular bed released prostaglandins when perfused in vitro. The present study evaluated the effect of perfusion of the rat mesenteric vascular bed in vitro with a buffer containing 0, 3, 6, or 9 nM of added zinc on the release of essential fatty acids over a 150-min period. Long chain fatty acids in the mesenteric lipids and in total lipid of the perfusion effluent were assayed by gas liquid chromatography. The presence of 6 nM zinc in the perfusing buffer almost completely prevented the change in 16-22 carbon long chain fatty acids in the mesenteric phospholipids and decreased the release of free fatty acids in comparison to that occurring in the absence of additional zinc. The results suggest that physiological amounts of zinc in the perfusion medium reduce the release of essential fatty acids from rat mesenteric lipids.
Original language | English |
---|---|
Pages (from-to) | 903-907 |
Number of pages | 5 |
Journal | Canadian Journal of Physiology and Pharmacology |
Volume | 68 |
Issue number | 7 |
DOIs | |
Publication status | Published - 1990 |
Externally published | Yes |
ASJC Scopus Subject Areas
- Physiology
- Pharmacology
- Physiology (medical)
PubMed: MeSH publication types
- Journal Article
- Research Support, Non-U.S. Gov't