Abstract
Abnormalities in cellular sodium transport have been demonstrated in leukocytes and erythrocytes of some patients with essential hypertension. Some patients with essential hypertension retain more sodium on a high-salt diet, despite an accompanying increase in pressure. Some epidemiological studies suggest a relationship between dietary sodium intake and essential hypertension. The biological significance of these findings remains uncertain. There is too little evidence to support dietary sodium restriction as a primary preventive measure in essential hypertension. Restriction of dietary intake of sodium to 80 mmol/day results in a reduction in blood pressure in a minority of patients with essential hypertension.
Original language | English |
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Pages (from-to) | 592-596 |
Number of pages | 5 |
Journal | Clinical and Investigative Medicine |
Volume | 10 |
Issue number | 6 |
Publication status | Published - 1987 |
Externally published | Yes |
ASJC Scopus Subject Areas
- General Medicine