Agriculture & Biology
Pisum sativum
66%
salicylic acid
65%
ultraviolet radiation
59%
peas
59%
adverse effects
54%
chlorophyll
31%
temperature
26%
biomass production
19%
epicuticular wax
18%
water use efficiency
14%
assimilation (physiology)
13%
growth and development
12%
flavonoids
11%
fluorescence
10%
plant growth
10%
phytomass
7%
gas exchange
7%
stomatal conductance
6%
plant hormones
6%
transpiration
6%
plant development
6%
leaves
6%
plant response
6%
leaf area
6%
stems
4%
seedlings
4%
seeds
3%
Earth & Environmental Sciences
ultraviolet B radiation
100%
salicylic acid
96%
chlorophyll
41%
temperature
24%
water use efficiency
17%
growth and development
16%
wax
16%
radiation
15%
effect
15%
biomass
13%
assimilation
13%
fluorescence
12%
phytohormone
11%
stomatal conductance
9%
physiological response
9%
leaf area
9%
gas exchange
8%
transpiration
7%
seedling
7%
stem
6%
seed
6%
parameter
5%