Food-borne disease in Canada.

Producción científica: Contribución a una revista › Carta › revisión exhaustiva

Idioma original	English
Páginas (desde-hasta)	117-118
Número de páginas	2
Publicación	Canadian Medical Association Journal
Volumen	117
N.º	2
Estado	Published - jul. 23 1977

ASJC Scopus Subject Areas

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title = "Food-borne disease in Canada.",

author = "E. Todd and F. White",

year = "1977",

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language = "English",

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AU - White, F.

PY - 1977/7/23

Y1 - 1977/7/23

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