Acquisition of thermotolerance in bay scallops, Argopecten irradians irradians, via differential induction of heat shock proteins

Agriculture & Biology

• Argopecten irradians 100%
• Bivalvia 10%
• cells 6%
• enzyme-linked immunosorbent assay 8%
• heat 6%
• heat shock proteins 65%
• heat stress 28%
• heat tolerance 65%
• heat treatment 17%
• molecular chaperones 13%
• organisms 6%
• scallops 13%
• stress tolerance 19%
• sublethal effects 12%
• temperature 8%
• thermal stress 12%

Earth & Environmental Sciences

• bivalve 10%
• cell 13%
• conditioning 10%
• damage 6%
• effect 2%
• exposure 6%
• heat shock 94%
• induced response 14%
• organism 7%
• protein 46%
• temperature 8%
• tolerance 19%