Project Details
| Status | Active |
|---|---|
| Effective start/end date | 1/1/11 → … |
Funding
- Social Sciences and Humanities Research Council of Canada: US$30,369.00
ASJC Scopus Subject Areas
- Business, Management and Accounting(all)
Effect of perceived proximity on perception and avoidance of health risks in the context of food contamination
- Sivaramakrishnan, Subramanian (CoPI)
- Carvalho, Sergio W. (PI)
Project: Research project