The capacity of alternative food networks to reconnect people, place and food: case study of a Nova Scotia farmers' market

  • Lowitt, Kristen N. (PI)

Project: Research project

Project Details

StatusActive
Effective start/end date1/1/07 → …

Funding

  • Social Sciences and Humanities Research Council of Canada: US$16,303.00

ASJC Scopus Subject Areas

  • Food Science
  • Renewable Energy, Sustainability and the Environment