Dietary change during COVID-19: A population-based study in Atlantic Canada to build evidence for government economic and social policy responses

  • Scotia), Dalhousie University (nova (CoI)

Projet: Research project

Détails sur le projet

StatutTerminé
Date de début/de fin réelle6/1/20 → 9/30/20

Financement

  • Institute of Nutrition, Metabolism and Diabetes: 201 236,00 $ US

ASJC Scopus Subject Areas

  • Public Administration
  • Nutrition and Dietetics
  • Endocrinology, Diabetes and Metabolism
  • Medicine (miscellaneous)

Accéder au projet