Détails sur le projet
Description
Red Beet (Beta vulgaris L.), Betalains, Phenolic Compounds, Deep-Eutectic Solvents (DESs), Extraction, Antimicrobial Activities, Encapsulation, Green Chemistry, Silver Nanoparticles
Statut | Actif |
---|---|
Date de début/de fin réelle | 1/1/20 → … |
Financement
- Natural Sciences and Engineering Research Council of Canada: 15 826,00 $ US
ASJC Scopus Subject Areas
- Microbiology
- Food Science
- Engineering (miscellaneous)