Diradylglycerol formation is altered by n-3 highly unsaturated fatty acids, with differences between Eicosapentaenoic (EPA) and Docosahexaenoic (DHA) acids

Rolf J. Sebaldt; Paola Marignani

Diradylglycerol formation is altered by n-3 highly unsaturated fatty acids, with differences between Eicosapentaenoic (EPA) and Docosahexaenoic (DHA) acids

Producción científica: Contribución a una revista › Artículo › revisión exhaustiva

Idioma original	English
Páginas (desde-hasta)	937-945
Número de páginas	9
Publicación	Advances in Experimental Medicine and Biology
Volumen	400
N.º	B
Estado	Published - 1997
Publicado de forma externa	Sí

ASJC Scopus Subject Areas

General Biochemistry,Genetics and Molecular Biology

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Diradylglycerol formation is altered by n-3 highly unsaturated fatty acids, with differences between Eicosapentaenoic (EPA) and Docosahexaenoic (DHA) acids. / Sebaldt, Rolf J.; Marignani, Paola.
En: Advances in Experimental Medicine and Biology, Vol. 400, N.º B, 1997, p. 937-945.

Producción científica: Contribución a una revista › Artículo › revisión exhaustiva

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